Specials
crispy ginger marinated chicken thighs, spicy Thai glaze, green onions, pickled vegetables
chickpeas, roasted garlic, thyme, chive & garlic cashew cream cheese, grilled sourdough (vegan)
beef steak tomatoes, cucumbers, mixed greens, whipped feta, black garlic molasses, shaved havarti, sherry vinaigrette (vegan possible by request)
crispy, parmesan stuffed mashed potato balls, roasted jalapeño ranch dip (vegetarian)
gin, Campari, vermouth
see beer menu
Aperol, prosecco, soda
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happy hour | 3 - 5 PM
crispy ginger marinated chicken thighs, spicy Thai glaze, mint, cilantro, green onion
crispy mashed potato balls, roasted jalapeño ranch dip (vegetarian)
fresh Whistler grown vegetables, Champagne vinaigrette + red pepper coulis (vegan | gluten-free)
roasted eggplant and chickpea dip, garlic confit, grilled sourdough (vegan)
red wine gravy braised 63 Acres beef, black trumpet + balsamic ketchup, horseradish mayo
sockeye salmon + smoked steelhead tartare, fresh herb pistou, capers, whipped confit lemon yogurt (gluten-free)
Spcy Grls mango jalapeño hot sauce marinated tuna tataki, creamy avocado, mango salsa, fried wonton strips, fresh cilantro, soy caramel vinaigrette
maple & black garlic dressing, caramelized walnuts, fresh herbs, grana padano (contains nuts)
blueberry dressing, pumpkin + sunflower seeds
(vegan | gluten-free)
gin, Campari, sweet vermouth
Aperol, prosecco, soda
Goslings Black Seal rum, ginger beer
see beer menu below
Pinot Grigio
Chianti
small plates | 3 PM - 12 PM
crispy ginger marinated chicken thighs, spicy Thai glaze, mint, cilantro, green onion
Brew Creek Centre heirloom tomatoes, fresh herbs from our garden, berry caramel vinaigrette
(vegan | gluten-free)
+ add burrata $13
crispy mashed potato balls, roasted jalapeño ranch dip (vegetarian)
fresh Whistler grown vegetables, Champagne vinaigrette + red pepper coulis
(vegan | gluten-free)
+ add burrata $13
roasted eggplant and chickpea dip, garlic confit
(vegan)
+ crostini $3
+ taro chip (gluten-free) $3
+ papadum (gluten-free) $3
+ grilled naan $6
+ olive sourdough $6
mushroom ketchup, horseradish emulsion
rice flour battered eggplant, yuzu and kumquat emulsion, green papaya coleslaw
(vegan | gluten-free)
creamy Greek yogurt, garlic, cucumber, fresh lemon, sweet red pepper jam
(gluten-free)
+ crostini $3
+ taro chip (gluten-free) $3
+ papadum (gluten-free) $3
+ grilled naan $6
+ olive sourdough $6
(vegan | available until 1 AM)
tossed in sherry vinaigrette (vegan | available until 1 AM)
raw | 3 PM - 12 PM
sockeye salmon + smoked steelhead tartare, fresh herb pistou, capers, whipped confit lemon yogurt, taro chips
(gluten-free)
Spcy Grls mango jalapeño hot sauce marinated tuna tataki, creamy avocado, mango salsa, fried wonton strips, fresh cilantro, soy caramel vinaigrette
fresh lime juice marinated scallops, shaved fennel, cucumber, orange supreme, fried tortilla strips, red pepper coulis + basil oil
(gluten-free)
blueberry dressing, pumpkin + sunflower seeds, taro chips
(vegan | gluten-free)
maple & black garlic dressing, caramelized walnuts, fresh herbs, Grana Padano, crostini
(contains nuts)
big plates | 5 - 10 PM
green pea + mint purée, creamy parmesan sauce, garlic confit cherry tomatoes
(gluten-free)
+ side broccoli + red pepper $9
+ side hand cut fries $7
+ side rainbow salad $8
fresh Whistler + Pemberton grown vegetables, coconut cream, homemade garam masala, papadum, chili threads
(vegan | gluten-free | contains nuts)
+ naan bread $6
+ crispy chicken $9
+ whipped yogurt $3
buttery red beet + carrot purée, blood veined sorrel, pear + blue cheese chimichurri
(gluten-free)
+ seared Quebec foie gras $17
AAA angus tenderloin steak, rich Quebec foie gras gravy, Vancouver Island cheese curds, Pemberton hand cut fries
(gluten-free)
+ seared Quebec foie gras $17
fresh Italian black truffle, Squamish harvested gourmet mushroom blend, chaga stock, shaved Grana Padano, premium white truffle oil
(gluten-free)
+ add scallops $16
creamy bacon + tarragon potato crumble, white asparagus salad, rooibos tea + gin glaze, finger lime caviar
(gluten-free)
+ add scallops $16
side plates | 5 - 10 PM
(vegan | gluten-free)
(vegan | gluten-free)
(vegan)
(vegan)
sweet plates | 3 PM - 10 PM
rich Squamish maple syrup caramel, vanilla bean Lucia Gelato
vegan pear butter, chai syrup, pumpkin seed crumble, fried quinoa (vegan | gluten-free)
cocktails
Volcan tequila blanco, Giffard William Pear liqueur, crystal lime, pine nut infused agave, mixed pepper tincture, arugula
St. James Agricole, Goslings Black Seal, Wray & Nephew Overproof rums, Sons of Vancouver falernum liqueur, Campari, lime strength orange juice, honey, angostura
Ampersand gin, house made peach liqueur, lemon, simple, hibiscus foam, Peychaud’s, rose water
Barsol pisco, Montenegro, lime, mango and tamarind cordial, smoked paprika syrup, Fernet Branca
Chamomile infused Suntory Toki whisky, yellow Chartreuse, lemon, passionfruit cordial, firewater
Midori, basil and tarragon infused St. George absinthe verte, lime, pineapple, soda
Wayward Krupnik, Lot 40 rye, Woods amaro, lemon, honey, orange bitters
$1 from every cocktail sold goes to the Pollinator Partnership Canada #BeeProud
Don Julio 1942, Forecast Coffee espresso
Isle of Harris gin, green Chartreuse, Averill Creek vermouth, orange bitters
Hayman’s Exotic Citrus gin, Montenegro, dry Curaçao, lime, cherry syrup, orange blossom water
Flor de Caña 4yr rum, blue Curaçao, lime, pineapple, coconut syrup, soda
Ketel One peach & orange blossom vodka, Licor 43, lemon, honey, English breakfast tea
Starlino rosé, lemon infused Lillet, Segura Viudas cava, soda
Woods Limoncello, Woods Chiaro amaro, Arbutus elderflower liqueur, prosecco, soda
Fernet Hunter BC, Greenhill semi dry cider, pressed blueberries
Flor de Caña 12yr rum, Cloud House coffee rum liqueur, espresso infused Cynar, demerara, Forecast coffee espresso
Forty Creek cream, Frangelico, Ampersand nocino, Forecast coffee espresso
El Gobernador Pisco, Giffard Banane du Bresil liqueur, lemon, egg whites, chocolate bitters
Noilly Pratt dry vermouth, Montenegro, lime juice, celery oleo, celery bitters (20% ABV)
Pineapple juice, lime juice, toasted coconut orgeat, mint, soda (0% ABV)
Non-alcoholic red wine, Fever Tree mediterranean tonic, lime, soda (0% ABV)
beer + cider
Coast Mountain Brewing, Whistler BC ABV-5% IBU-20
Coast Mountain Brewing, Whistler BC
ABV-5% IBU-35
Port Moody BC ABV-6.3% IBU-35
Hoyne Brewing Co, Victoria BC ABV-5.3%
Ask your server for more information
Phillips Brewing BC ABV-0.5%
Phillips Brewing BC ABV-0.5%
Greenhill Cider, Vancouver BC ABV-5.9%
wine
BC, NV
Spain, NV
Champagne, NV
Champagne, NV
Champagne, 2012
Champagne, 2008
Loire, France 2021
BC 2021
BC 2020
Burgundy, France 2021
Sonoma, USA 2019
Languedoc, France 2021
(Dam Mast Qualander)
Cabernet Franc Vin Gris
Black Sage Bench, BC 2021
Alsace, France 2018
Berkley, California 2018
Courthézon, France 2020
Lisboa, Portugal 2017
Okanagan Valley, BC 2021
Edge of Chaos
Okanagan Falls BC 2021
Peachland, BC 2020
Piedmonte, Italy 2019
Napa Valley, USA 2019
Napa Valley, USA 2019
Bordeaux, France 2019
Okanagan Valley, BC 2018
Montalcino, Italy 2016
Okanagan Valley, BC 2021
Barolo, Italy 2015
Barossa, Australia 2014
